Mallard Cottage

Pics, stories and thoughts from the Chef and team at Mallard Cottage, a new restaurant in a 250 year old cottage in Quidi Vidi Village, St. John's, Newfoundland, Canada
#NL Goat-chetta medallions for dinner 2nite. Boned out and rolled loin belly attached #cookitraw #goatober

#NL Goat-chetta medallions for dinner 2nite. Boned out and rolled loin belly attached #cookitraw #goatober

  1. quasra reblogged this from cookitraw
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    … that… looks yummy. I’m skeptical about the belly though. I dunno, I like bacon, but I mostly like my meat lean.
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